Features

Loaf mould 25 x 15cm £16. Sandwich mould 26cm £16. 12 cup muffin mould £20. Tart mould 24cm £16. Max temp: 250°. Min temp: -40°

Comments

This is the only range we tested which has stainless steel reinforcing rings at the top and at the bottom (depending on style). These help you handle the silicone without it collapsing and keep heavy food mixtures such as bread dough in shape, the double rings on the cake mould make it really easy to push the baked cakes out from underneath. There was some sticking after 20 dishwasher tests, a light greasing is needed. A good range of shapes and sizes are available.

Stockist: 0845 602 1454 www.tefal.co.uk

GHI Test Report - Oct 08

Features

Loaf pan 7 x 11.5 x 25cm £15.27. Flan pan (round) 27cm £15.27. Cake pan (round) 20cm £15.27. 6 cup muffin mould £15.27. Square cake pan 23 x 23cm £15.27. Baking sheet £15.27. Cake cases £15.27. Max temp: 220°Min temp: -40°

Comments

The textured, reinforced handles make it easier to grip but it needs a baking tray underneath to aid handling when full of mixture which will make it easier to place in and remove from the oven. There was some sticking after 20 dishwasher tests, light greasing is needed. A wide range of colours and shapes are available.

Stockist: 01480 414480 www.mastrad.fr

GHI Test Report - Oct 08

Features

Loaf mould 23 x 10.5 x 6cm £10. Round mould 24cm / 9.5 inches £11.12 cup bun mould £10. Square mould 20 x 20 x 6cm £10. Max temp: 260°. Min temp: -60°

Comments

Very floppy to use, a metal tray underneath is a must. There was some sticking of cakes and muffins after 20 dishwasher tests and a light greasing is necessary.

Stockist: 08456 049049 www.johnlewis.com

GHI Test Report - Oct 08