Top 10 anti-ageing foods


23.09.2009

Red peppers

Red peppers

An excellent source of betacarotene - plus, peppers are one of the best sources of vitamin C. Vitamin C is an essential factor in maintaining collagen levels, and therefore the suppleness and flexibility of skin as we age.


Alternatives? Oranges, guavas, blackcurrants and sweet potatoes.

 

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