The art of asparagus - no-fail recipes

Our magazine recipes make the most of this versatile vegetable

In season between April and June, asparagus is not a vegetable to be missed, and with our collection of trustworthy recipes from top magazines, you won't be short of ideas on how to cook it. Click on the recipe names below for step-by-step instructions...

Good Housekeeping's Salmon and asparagus terrine - perfect party food

Country Living magazine's easy Asparagus tarts - with ready-made puff pastry

SHE magazine's Balsamic-roasted asparagus -  simple yet stunning

Good Housekeeping's Iced asparagus and shallot soup - a wholesome starter

Country Living's Asparagus and ham cheese bake -  fresh and oh-so-rich

House Beautiful's Asparagus, feta and beetroot salad - bursting with flavour

You might also like...

More asparagus recipes from topselling UK magazines

Our recipe finder - thousands of recipes at your fingerips

Our homestyle ideas - tips, buys and much, much more

Related Articles

Christmas foods: Good...

The Good Housekeeping Institute has done all...

Smoked salmon: Good...

The GHI taste panel sampled 21 types of smoked...

How to: hold a matchmaking...

Fancy trying a bit of dinner party matchmaking?...