Best cookbooks ever?


09.12.2007

Indian food made easy Anjum Anand

Indian food made easy by Anjum Anand (Quadrille, £14.99)

The Nigella of Indian cooking shows that curries and naans can be straightforward and fuss-free.

Click here to buy

Good Housekeeping
Subscribe - 3 Issues for £3


Related Articles

Dating for grown-ups
Dating for grown-ups

Lots of things get easier as we get older. But...

Reading retreat
Reading retreat

Poetry to physics in a tower

VIDEO: Gino D'Acampo's mushroom know-how
VIDEO: Gino D'Acampo's...

The sexy celebrity chef has an affair with...

India: add some spice
India: add some spice

Live longer: eat spicy food



Comments

Google

In this month's issue of...

 

  • 566 RECIPES and ideas
  • 75 GIFTS for £10 and under
  • CELEBRATE with Twiggy, Helen Mirren & Gordon Ramsay
  • GET GLAMOROUS with party looks and fabulous makeup
  • EXCLUSIVE - FERN BRITTON opens her heart

Good Housekeeping

Community

Forums

dellene
In Prima
By dellene
11/21/2008 10:42:01 AM
yelir
In Prima
By yelir
11/21/2008 9:33:13 AM

View all forums

Blogs

20/11/2008 6:09 PM GST
19/11/2008 7:56 PM GST

View all blogs

Most recent members

21/11/2008 10:12 AM GST
21/11/2008 10:27 AM GST

Access the old Good Housekeeping forums

Competitions & promotions