Teatime recipes
Sardine and fennel toasted sandwich
Country Living recipes really pile on the flavour - and this one is no exception. Have it at teatime and we guarantee you'll only need a light salad that night. Click here for the Sardine and fennel toasted sandwich recipe
Subscribe - 3 Issues for £3
Related Articles
Comments
In this month's issue of...
- Merry Christmas: homespun ideas; beautiful gifts to buy and make; festive food
- Divine inspiration: village carols; the island convent; pets in the pews
- Spirit of the season: great winter walks, a snowy Scottish garden; horse-drawn Christmas tree harvest
Community
Blogs
|
By Adrienne Wyper:
21/11/2008 11:31 AM GST
|
|
By Karen OGrady:
21/11/2008 11:30 AM GST
|
















