Cook in-season: May foods and recipes
Click on the foods below to find fabulous recipes for the cheapest and best ingredients of the moment.
Carrots (still going strong from farmers' stores)
First asparagus
First new potatoes
First outdoor reared, spring lamb
Potatoes (still going strong from farmers' stores)
Radishes
Rhubarb
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Words: Meike Ford, Good Housekeeping
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