Perfect vegetarian meal ideas

All About You online 18.05.2009

Perfect vegetarian recipes from magazines you can trust

Panzanella with buffalo mozzarella from Coast magazine Whether you are a vegetarian yourself, live with a vegetarian or have veggies to feed, adding vegetarian recipes to your repertoire is a bit of a must. With more and more folk eating vegetarian food and with veggie food being a healthy option, we decided to round up some of the best vegetarian recipes from six top UK magazines, including Good Housekeeping, Prima and SHE. The recipes include cheese but only cheese that's available as vegetarian. Click on the recipe names below for step-by-step instructions...

 

Minestrone soup from Prima magazineGood Housekeeping's Spinach and ricotta filo baskets

 

Coast magazine's  Panzanella with buffalo mozzarella

 

House Beautiful's Mushrooms baked in vine leaves

 

Good Housekeeping's Stuffed blue corn pancakes with avocado salsa

 

Prima's Minestrone soup

 

SHE magazine's Baked stuffed aubergines

 

Country Living's Moussaka

 

Feta and courgette pie from She magazineHouse Beautiful magazine's Lentil, beetroot and sweet potato salad

 

SHE magazine's Feta and courgette pie 

 

Good Housekeeping's Smoked sesame tofu 


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