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Noodles with pak choi and mushrooms
Ingredients
1tsp honey
good splash soy sauce
200g pack chestnut mushrooms, sliced
300g pack thick udon noodles
200g pack pak choi, sliced lengthways
So easy but full of punchy flavour
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Method
In a large frying pan or wok, add honey and soy sauce and cook for a few mins, then add mushrooms and season well with sea salt and freshly ground black pepper.
Cook till soft, then stir in noodles and cook for a few mins till all separated, then add pak choi and continue stirring till wilted. Serve immediately.
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