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Chocolate, banana and marshmallow melts

Children will love helping you to make these delicious, ultra-quick treats

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Calories	418
Total Fat	16g
Saturated Fat	2g
Total Carbohydrate	--
Sugars	--

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Serves: 4

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Total Time: 10

Prep Time: 5

Cook Time: 5

Ingredients

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U.K.

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4 thick slices white bread or 2 halved white bread rolls
8 tablespoon(s) Nutella or any other hazelnut chocolate spread
2 medium-sized bananas, cut into thick slices
50 gram(s) mini marshmallows
50 gram(s) chocolate chips

Lightly toast both sides of the bread or halved rolls and place on a clean work surface. 2 Spread the Nutella or hazelnut chocolate spread over the toasted bread. Divide the banana pieces among the slices. Put the marshmallows on top, then scatter over the chocolate chips. Place the toasts under a hot grill for 1-2 minutes or until the chocolate and marshmallow start to just melt. Serve the toasts immediately.