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So in season - May foods
Asparagus and new potatoes are Good Housekeepings' seasonal recommendations for the month of May
Celebrate the arrival of the majestic British asparagus stalks as their short season begins. Plus the first of the new potatoes arrive - what could be better?
Click on the foods below to find fabulous recipes for that ingredient...
| First new potatoes |
| First asparagus |
| Radishes |
| Rhubarb |
| Carrots (still going strong from farmers' store supplies) |
| Potatoes (still going strong from farmers' store supplies) |
| First outdoor reared, spring lamb
SEE WHAT FOODS ARE IN SEASON THE REST OF THE YEAR
FOR MORE OF OUR FOOD IDEAS CLICK HERE
SEE WHAT'S HAPPENING ON OUR HOMEPAGE
Words: Meike Ford, GH COOKERY WRITER
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