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Delicious easy to follow recipes straight from the pages of your favourite magazines - SHE, Good Housekeeping, Prima, Coast, Country Living and House Beautiful
Iced ginger cake
Ginger cakes mature, getting stickier with each day, so this is a good one for baking in advance.
Rappie pie
One step on from a rösti, this Nova Scotian speciality has many variants
Scallop and Crab cakes with Summer Salsa
Samphire frittata
With potatoes, garlic and parsley
Fish soup and rouille
A slightly boozy, rich soup with lots of veg and assorted fish
Roasted pepper and aubergine sauce
Roasted red pepper and tomato salad
Fried peppers
Sarladaises Potatoes
Mighty moussaka
Tortilla
Potato Gnocchi and walnut pesto
Super Stovies
Bistro Beef in Beer
A rich beef casserole served with a herby nut topping
Roasted Stuffed Peppers
Sweet red Romano peppers filled with a mushroom stuffing and topped with feta cheese
Warm Flatbread with Salmon and Prawns
These easy-to-prepare nibbles are delicious served with chilled white wine
Griddled Chicken with Melting Onions and Cheese
Chicken thighs with rosemary, pan-fried in garlic butter and topped with melting cheese
Oven-baked Crusty Potatoes
Sliced potatoes with rosemary and onions topped with cheesy breadcrumbs and baked until crisp and golden
Poached Eggs with Mushroom and Pesto
Whole mushrooms topped with gently poached eggs, wilted spinach and pesto - a lovely veggie main course
Spaghetti with Smoky Bacon and Tomato
Spaghetti tossed in a fresh tomato and bacon sauce with creamy cheese chunks stirred in at the last minute
Plums in Port
If you have a glut of plums, try this recipe and freeze half for later in the year
Lemon and Orange Cheesecake
A tangy baked cheesecake flavoured with vanilla and decorated with fresh rose petals
Pan fried Wild Salmon with Garlic and Dill
Salmon coated in a dill and spring onion mix and pan-fried in garlic butter
Smoked Haddock Fish Pie
Buttery fish in a creamy sauce topped with light, fluffy mash - classic comfort food
Stuffed Pasta Shells
Use good-quality sausages for this meaty pasta bake
Green bean and Pea Salad
Make the most of fresh British summer vegetables with this seasonal salad
Caramelised Pineapple
Slices of fresh, juicy pineapple topped with fruit juice and sugar and grilled until golden - wonderful!
Sizzling Greens
Stir-fried greens with garlic and cashew nuts - a great side dish to serve with simply cooked meat or fish
Prawn and Guacamole Cocktail
The classic starter updated!
Mango and Red Pepper Relish
Serve this fruity relish with grilled pork, chicken or fish
Apricot and Coconut Tart
Crisp pastry with a creamy almond and coconut filling and topped with apricot halves - enjoy!
Nut Pesto with Pasta
A simple sauce of anchovies, chilli and nuts makes a gutsy sauce for pasta
Sticky Honey and Ginger Chicken
An aromatic, sweet marinade of turmeric, honey, ginger, lime and chilli gives this chicken a wonderful flavour
Spiced Salmon with Coriander Mash
Ready-made spice mix gives pan-fried salmon fillets a kick
Stuffed Leg of Lamb
Make the most of new-season lamb and treat your family and friends to this wonderful roast
Chickpea Pasta
Choose your favourite pasta shape to serve with this chunky sauce
Redcurrant and Red Wine Sauce
Serving roast lamb? Then make the most of the delicious juices to make this tangy, fruity sauce
Prawn and Pak Choi Stir-fry
Fancy something special tonight? Try this chilli and garlic-flavoured stir fry
Squash and Lentil Stew
A chunky, vegetable and bacon stew topped with cheesy bread - great as the autumn evenings start to get cooler
Mustard Pork and Mushroom One pot
A delicious pork casserole that takes just 15 minutes to prepare. SAerve with creamy mash to soak up all the mustardy sauce
Roast asparagus
The dry heat intensifies its flavour and it works best with thick spears.
Pork Chops with Fresh Ginger and Apple
Pork and apple combine to make a classic autumn dish
Chocolate Orange Tart
Crisp orange pastry filled with a rich chocolate cream - pure indulgence!
Chilli Bolognese
The classic family favourite spiced up with fresh red chilli
Blue Cheese Lasagne
Cream blue cheese, artichokes and spinach make a delicious sauce for vegetarian lasagne See more magazine recipes
Pasta with Pesto, Potatoes and Beans
Make the most of British new potatoes and green beans in this speedy summer pasta dish
Baked Chorizo and Red Onion Pasta
Pasta and spicy sausage chunks coated with ready-made cheese sauce with wine and mozzarella - great comfort food!
Mixed Mushroom Cannelloni
Mushrooms, thyme and creamy goat's cheese make a delicious veggie filling for pasta
Foil-baked Fish
Serve these individual parcels of cod and veg with some buttered new potatoes for a simple dinner party
Mozzarella Nibbles
allaboutyou.com brings you thousands of recipes, including this brilliant party food recipe for mozzarella nibbles. allaboutyou.com - the online home of Good Housekeeping, Prima, Country Living, House Beautiful and Coast magazines
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