The Italians took the humble clam and created the delicious dish linguine alle vongole – our...

This traditional dish makes an elegant starter for six or a satisfying lunch for two mollusc lovers

Make sure there’s lots of crusty bread to mop up the creamy cider sauce in this...

A light yet tasty mussel main course

A fabulous fish stew with leeks and orange rind

These individual seafood dishes are topped with puff pastry

This delicious curry will be a firm favourite with seafood lovers

Spinach and cheese ravioli is served with a seafood sauce

Fragrant Thai flavour is added to mussels for a dish that would make elegant entertaining

Mussels steamed in fragrant coconut milk and served with plenty of fresh coriander