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Tomato and basil soup

Tomato and basil soup
16.09.2009

Warm your heart with a bowl of home-made soup

Basil-poached figs with spiced mascarpone cream

Basil-poached figs with spiced mascarpone cream
19.01.2009

A perfect dinner party dessert



Grilled Sardines with Mediterranean Vegetables

Grilled Sardines with Mediterranean Vegetables
06.01.2009

Sardines taste so summery, particularly when served with these Mediterranean vegetables

Salsa verde

Salsa verde
09.07.2008

Bring a taste of the Med to the table



Basil, tomato and olive tartlets

Basil, tomato and olive tartlets
14.04.2008

An easy main course made with ready-rolled shortcrust pastry, crème fraîche and olives

Gnocchi with fresh tomato sauce

Gnocchi with fresh tomato sauce
11.04.2007

These are small dumplings made out of flour, semolina, potato or choux pastry



Tomato and Basil Sauce

Tomato and Basil Sauce
26.10.2006

This sauce is ideal served over pasta but also makes a great accompaniment to cooked meat



Pea, goat's cheese and basil tart

Pea, goat's cheese and basil tart
25.10.2006

Just as a soup gives full rein to the sweet flavour of the pea, so too a tart seems to show it...

Risotto Galette with Melted Taleggio

Risotto Galette with Melted Taleggio
25.10.2006

Taleggio is a rich, soft cheese from Italy with a wonderful melting texture. As an alternative,...



Penne Pasta with Broccoli Pesto

Penne Pasta with Broccoli Pesto
23.10.2006

A filling creamy pasta dish with pesto sauce to accompany it

Tomato, bread and herb salad

Tomato, bread and herb salad
23.10.2006

The Middle Eastern taste for eating leafy herbs as a mezze with raw vegetables and sharp cheeses...


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